Burrito Fiestero Mezcal Ancestral (Tepemete)

It's found in the lowlands of El Mezquital and throughout western Durango. It was transported to San Nicolás de Acevedo for ancestral distillation techniques. This small maguey is wild and very scarce, it has long but very narrow green leaves. It's 1 to 1.3m. in diameter and 0.8m. tall, delivering pineapples that weigh only 40kg. on average.

Tasting Notes: 

Aroma and Palate: Full sweetness. Cotton candy on the nose and tongue.

Finish: Mild heat and pleasant medium finish.

Maguey: Tepemete: 8-10 years. (Angustifolia)

Master Distiller: Juan Manuel Conde  

Limited editions of hand-painted bottles that represent the flavors of maguey through colors. 

Specs: 

9.4% ABV/ 98.8 PROOF

Bottle size: 750 ml 

NOM:O316X

Distillation:  Clay pot still on the bottom and Filipino wooden still on the upper chamber.

Location:  San Nicolás de Acevedo, Durango.